Delectable Red Velvet - Black Forest Cake with Elegant Macarons in a Chocolate Spectacular

Hi everyone,


It’s that time again when The Casey Branch of the Victorian Cake Decorating Society hold our annual chocoholics day, this year again we are lucky to have Anne from the Mixing Bowl in Hallam as our demonstrator.

On: the 16th August 2014.

Time: From 1pm till approx 3.30pm

Location: The Old Cheese Factory, 34 Homestead Rd, Berwick.

Cost: Members $5.00: Non-members $10: Children under 16 $6

Well, as Fathers day is next month why not come & learn how to make & put together a Delectable Red Velvet - Black Forest Cake and if you like Macarons then don’t miss out on learning how to get those feet on your Macarons together with a few secrets of how to work with chocolate.

So come along watch, learn & best of all TASTE what you have learned.

Items used in the demonstration will be available to purchase on the day as Anne will be bringing along some of her shop & hubby Geoff.

So if it all sounds too good to miss out on & you would like to attend or if you have any questions please email me back or Contact Belinda Dalgleish on 0417 312 376 or Lyn Rattle on 9705 7837 or by email to lmrattle@bigpond.net.au
On a very important note The Casey Branch is in desperate need of committee members & I urge you to please consider it. Your contribution to the running of our branch would be much appreciated.